Vegan Roasted Red Pepper Pasta
This recipe for Roasted Red Pepper Pasta Sauce is made with aromatic, sweet oven-roasted red peppers, roasted garlic, cashews, and shallots. It’s bursting with flavor because of the addition of herby fresh basil leaves and a splash of lemon juice. Adding vegetable broth makes the sauce the perfect creamy…
Tofu Francese (Vegan ‘Chicken’ Francese)
Growing up, one of my favorite recipes from my mom was her chicken francese. If you’re not familiar with chicken francese, it’s chicken cutlets that are dredged in flour and fried in a lemon-butter sauce.
This recipes for Tofu Francese uses extra-firm tofu as a substitute for the chicken in…
Nut Free Vegan Pesto
This recipe for basil pesto is completely vegan and nut-free. It’s packed with fresh basil, garlic, and sunflower seeds. It’s creamy with the perfect texture for pasta, pizza, bread, and more.
Different ways you can use basil pesto:
In pasta, obviously! Our favorite recipe to use pesto in is this Brussels…