It’s been one week of our Veganuary What We Ate In A Day Series. I hope you learned something from the posts because we have. We learned that leftovers are key, in any diet. We love making double batches of food so we can have our meals pre-made and not have to think about anything other than heating it up or adding a side of vegetables.
We’re almost through a week of ‘What We Ate In A Day’ posts. I hope you enjoyed reading a little more about our daily lives and learned something about veganism and eating plant-based.
Here’s what we ate today:
It’s the weeeeekend! Matt and I usually spend our days off hanging out with each other. We really value each others’ company and we enjoy doing a lot of the same things.
We often spend some time talking about things we hear throughout our week regarding our lifestyle. People have so many opinions and they are rarely afraid to tell us what they think about veganism. We never boast or act entitled about anything, we never argue and we actually never even start the conversation, but sometimes people are just say the silliest things and it can get disheartening.
Alright so today I’m going to go in a little bit of a different direction. Somewhere other than food. You see, being vegan is not just about what you eat, it’s about your lifestyle too. There are changes you can make in your life beyond what you eat to show compassion for animals, the earth, and your health. For example, purchasing cruelty-free products is a step in the right direction.